An exciting new culinary experience with Calvin Metior at Monneaux Restaurant, as featured by Crush Magazine.
As featured by www.9lives.co.za
Recipe developer and cookbook author Ilse van der Merwe of The Food Fox shares her experience of the newly reimagined Monneaux Restaurant, with chef Calvin Metior at the helm.
Journalist Bianca Coleman visits the newly evolved Monneaux Restaurant in Franschhoek.
Monneaux Restaurant and Executive Chef Calvin Metior were featured in the Sunday Times Your Neighbourhood supplement on Sunday 24 November.